Vegetable Pasta Bake with Creamy Tomato Sauce. This dish combines a medley of fresh vegetables and perfectly cooked pasta, all enveloped in a rich and creamy tomato sauce. It’s a hearty and satisfying meal that’s perfect for any occasion.
Ingredients:
| Component |
Ingredients |
| Vegetable Pasta Bake (48%) |
Chopped Tomatoes (47.6%), Carrots (13.7%), Mixed Peppers (14%), Mushroom (6%), Onion (6%), Tomato Puree (3%), Basil (2%), Garlic (1%), Vegetable Bouillon (1%) [Salt, Palm Oil, Yeast Extract, Flavour Enhancers: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Flavourings, Dehydrated Vegetables (Onion, Garlic, Carrot, Leek) 4.3%, Colour: Plain Caramel; Spice Extract (contains Celery), Potato Starch, Herbs], Mixed Herbs (1%), Vegetable Oil (1%), Salt (0.8%), Cream (2%) [Milk], Black Pepper (0.5%), Parsley (0.4%) |
| Pasta (42%) |
Durum Wheat Semolina (Contains Gluten) |
This dish is perfect for those who appreciate a well-balanced meal that combines the fresh taste of vegetables with the creamy and rich flavour of a tomato-based sauce. The addition of basil, garlic, and a touch of cream elevates the dish, making it a delightful and nutritious option for any time of the day. Enjoy the fusion of flavours and textures in every bite of our Vegetable Pasta Bake with Creamy Tomato Sauce.
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