Chicken Curry & Rice – 480g

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Diced Chicken Breast in Traditional Curry Sauce – 480g

Enjoy the delicious flavour of our Diced Chicken Breast in Traditional Curry Sauce. This dish features marinated diced chicken breast cooked in a mild, flavorful curry sauce. It’s a convenient and tasty meal, perfect for families or individuals looking for a wholesome and hearty option.

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    Diced Chicken Breast in Traditional Curry Sauce 

    Marinated diced chicken breast in a mild and flavoursome curry sauce. Perfect for a convenient and delicious meal.

    Key Features:

    Juicy Diced Chicken: High-quality marinated chicken breast for tender and succulent bites.
    Mild Curry Sauce: A flavorful yet mild curry sauce suitable for all palates.
    Convenient Serving Size: Ideal for up to 4 servings.

    Pack Size: 480g


    Ingredients:

    Water, Chicken (26%) , Onion, Wheat Flour, Sugar, Rapeseed Oil, Corn Starch, Dried Glucose Syrup,Tomato Powder, Salt, Spices, Rice , Flour, Yeast Extract , Colour (Turmeric Extract)

     

    Allergy Information:

    • Contains wheat.
    • For allergens, including cereals containing gluten, see ingredients in bold.

     Produce of:

    • Made using EU Chicken

    Net Contents:

    • 480g

    Nutritional Information:

    Typical ValuesPer 100g1/4 of a pack (250g)
    Energy418kJ / 100kcal1046kJ / 249kcal
    Fat3.2g7.9g
    Saturates0.5g1.3g
    Carbohydrate7.5g18.7g
    Sugars1.0g2.4g
    Fibre1.5g3.8g
    Protein9.5g23.8g
    Salt0.84g2.09g

    *Reference intake of an average adult (8400 kJ / 2000 kcal)


    Allergen Information:

    Contains Wheat (Gluten). For allergens, including cereals containing gluten, see ingredients in bold.


    Recycling Information:

    • Sleeve: Recyclable
    • Tray: Recyclable
    • Film: Non-recyclable

    Safety Information:

    Caution: Although every care has been taken to remove bones, some may remain.


    Enjoy the mild and aromatic flavors of our Diced Chicken Breast in Traditional Curry Sauce, a dish that pairs perfectly with rice, naan bread, or vegetables for a complete meal.

    Cooking Instructions:

    Oven Cooking Only:

    • Temperature: 200°C (Conventional), 180°C (Fan), Gas Mark 6
    • Time: 30-35 minutes
    1. Remove sleeve and pierce the film lid several times.
    2. Place on a baking tray in the center of a pre-heated oven.
    3. Cook for 30-35 minutes. Carefully remove the film lid.
    4. Allow to stand for 1 minute before serving.

    Microwave Cooking: Not suitable for microwave use.

    Storage Instructions:

    • Refrigerate: Store at 0°C to 4°C. Consume within the “use by” date.
    • Freeze: Suitable for freezing. Freeze as soon as possible and before the “use by” date.
      • Defrost thoroughly in the fridge for a minimum of 12 hours.
      • Once defrosted, consume within 24 hours and do not refreeze.
    Weight480 g
    Dimensions15 × 8 × 10 cm

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