A Light and Comforting Classic with a Touch of Warm Spice
Our Carrot and Coriander Soup is a smooth, gently spiced blend of carrots, coriander, potatoes, and swede, simmered in a flavorful vegetable broth. Made without dairy, this soup is low in fat and sugar, making it a wholesome and warming choice for any meal.
Key Features:
✅ Sweet Carrot Flavor – Highlighted with a subtle, earthy touch of coriander.
✅ Low Fat & Low Sugar – Perfect for health-conscious meals.
✅ Vegan & Dairy-Free – Completely plant-based and suitable for a variety of diets.
✅ Clean Ingredients – Made with natural vegetables and spices, no artificial additives.
✅ Ready to Heat – A quick, nutritious soup in minutes.
Ingredients:
Water (52.48%)
Carrot (26.3%)
Potato (8.8%) (100% Potato, Preservative: Sodium Metabisulphite)
Swede (8.8%)
Onion (1.8%)
Vegetable Bouillon (0.9%) (Contains Salt, Palm Oil, Yeast Extract, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Flavourings, Dehydrated Vegetables (Onion, Garlic, Carrot, Leek), Colour (Plain Caramel), Spice Extract (Contains Celery), Potato Starch, Herbs)
Coriander (0.5%)
Salt (0.4%)
White Pepper (0.02%)
Nutritional Information (Per 100g):
| Nutrient |
Per 100g |
| Energy |
22.0 kcal |
| Fat |
0.5 g |
| – Saturated Fat |
0.1 g |
| Carbohydrates |
4.2 g |
| – Sugars |
2.4 g |
| Protein |
0.6 g |
| Salt |
0.43 g |
Allergen Information:
⚠ Contains Celery (Vegetable Bouillon).
⚠ Contains Sulphites (Potatoes).
⚠ May contain traces of nuts.
A Light, Flavourful Soup for Every Season
Perfect for meal prep, light lunches, or as a starter, our Carrot and Coriander Soup delivers vibrant flavor, clean ingredients, and warm comfort in every spoonful.
Tags:
Carrot and Coriander Soup, Vegan Soup, Dairy-Free, Low Fat, Low Sugar, Healthy Eating, Ready to Eat, Meal Prep, Chilled Soup, Natural Ingredients
Cooking Instructions:
Cooking Instructions:
🔥 Microwave (from chilled):
1️⃣ Heat on full power until temperature reaches 75°C.
2️⃣ Stir well and let stand for 1 minute before serving.
💡 Ensure food reaches 75°C before serving.
Storage Instructions:
Refrigerate: Store between 0°C and 5°C, and consume before the use-by date.
Freezing: Suitable for freezing. Use within 1 month. Defrost fully before reheating. Do not refreeze once thawed.
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